Succulent Low Sodium Recipes For Successful Chronic Kidney Disease Outcomes
The NephChef features Chef Duane as he scrambles up some succulent low sodium recipes for successful CKD outcomes!
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Attend live and virtual events that provide a platform for education and collaborative discussion about the management of kidney disease and strategies to improve kidney health.
Any NephU member can request a presentation for their region or organization at no charge.
Registered Dietitian Lauren Levy and Kidney-Friendly Chef Anthony Valentine come together to bring their expertise in nutrition and IgAN, including discussing the basics of nutritional concepts – such as sodium and protein – in patients with IgAN.Read More
This webinar discussion featuring Dr. Ashar Luqman will discuss the prevalence of various common and rare kidney diseases and comorbidities among the Native American population.Read More
The NephChef features Chef Duane as he scrambles up some succulent low sodium recipes for successful CKD outcomes!
Implementation of the End-Stage Renal Disease Treatment Choices (ETC) Model began on January 1, 2021. In this informative webinar, Mark Neumann and Amy Kozsuch discuss the details of this payment model and how it impacts providers across the End-Stage Renal Disease care spectrum.
Implementation of the End-Stage Renal Disease Treatment Choices (ETC) Model began on January 1, 2021. In this informative webinar, Mark Neumann and Amy Kozsuch discuss the details of this payment model and how it impacts providers across the End-Stage Renal Disease care spectrum.
Join APKD experts, where you can hear the most current information on APKD pathophysiology, disease progression, and the physical and emotional burden of APKD.
Significant racial disparities exist between Black and White Americans in need of kidney transplantation. This healthcare disparity is multifactorial including limited kidney donors for Black Americans, inconsistent care coordination, social determinants of health, reduced access to care, and mistrust of clinicians and the healthcare system.1 Join us for an informative panel discussion as we discuss these challenges and possible solutions to bridge these disparities.
Significant racial disparities exist between Black and White Americans in need of kidney transplantation. This healthcare disparity is multifactorial including limited kidney donors for Black Americans, inconsistent care coordination, social determinants of health, reduced access to care, and mistrust of clinicians and the healthcare system.1 Join us for an informative panel discussion as we discuss these challenges and possible solutions to bridge these disparities.
In this virtual live event, Shirin Sundar, PhD and Becky Wong, PharmD, discuss the high prevalence of major depressive disorder (MDD) among patients with chronic kidney disease (CKD) and end-stage renal disease (ESRD).
In this virtual live event, Shirin Sundar, PhD and Becky Wong, PharmD, discuss the high prevalence of major depressive disorder (MDD) among patients with chronic kidney disease (CKD) and end-stage renal disease (ESRD).
Join us for a conversation with Dr Shirazian and Dr Behrens as we explore the utility of telepsychiatry in patients undergoing hemodialysis, potential barriers, and the importance of addressing mental health in patients with chronic kidney disease.
Join us for a conversation with Dr Shirazian and Dr Behrens as we explore the utility of telepsychiatry in patients undergoing hemodialysis, potential barriers, and the importance of addressing mental health in patients with chronic kidney disease.
This webinar will feature Shivam Joshi, MD, an internist, nephrologist, and plant-based physician who will be joined by Dr Laura Frank, Registered Dietitian Nutritionist, Nephrology Medical Science Liaison, to discuss the interrelationships between hypertension and chronic kidney disease, as well as the role of plant-based diets in the management of these co-related conditions.
This webinar will feature Shivam Joshi, MD, an internist, nephrologist, and plant-based physician who will be joined by Dr Laura Frank, Registered Dietitian Nutritionist, Nephrology Medical Science Liaison, to discuss the interrelationships between hypertension and chronic kidney disease, as well as the role of plant-based diets in the management of these co-related conditions.