New Year, New (Kidney Healthy) Diet!
Cook alongside Chef JJ as he prepares a delicious kidney friendly meal from his new cookbook The Simple Art of Rice.
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Attend live and virtual events that provide a platform for education and collaborative discussion about the management of kidney disease and strategies to improve kidney health.
Any NephU member can request a presentation for their region or organization at no charge.
Registered Dietitian Lauren Levy and Kidney-Friendly Chef Anthony Valentine come together to bring their expertise in nutrition and IgAN, including discussing the basics of nutritional concepts – such as sodium and protein – in patients with IgAN.Read More
Cook alongside Chef JJ as he prepares a delicious kidney friendly meal from his new cookbook The Simple Art of Rice.