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SUMMARY:Dietary Factors & Polycystic Kidney Disease (PKD): Disease Progression
DESCRIPTION:This presentation\, Dietary Factors & Polycystic Kidney Disease (PKD): Disease Progression\, reviews practical guidance for diet and PKD and focuses on the preclinical and clinical data on the role of body mass index\, caloric intake\, cholesterol\, and caffeine on PKD progression.  In this presentation the impact of these dietary factors on the pathophysiology of PKD and outcomes will be discussed. \n\n\n\n*Speakers are employees of Otsuka Pharmaceutical Development & Commercialization\, Inc. (OPDC). \n\n\n\n				You must be logged in to register for this event.\nPlease Log In or Join Now\n				\n					Join To View\n					Already A Member? Login\n				\n			\n\n\n\n\n\n\nFeatured Speakers\n\n\n\n 			\n 		\n		\n			Jill A Green\, PhD\n			Nephrology Medical Science Director\n		\n 		\n				\n					\n					\nOtsuka Pharmaceutical Development & Commercialization\, Inc.*\n \n				\n				Jill A Green\, PhD\, is a Medical Science Director in the nephrology division at Otsuka Pharmaceutical Development & Commercialization\, Inc.  Dr Green received her PhD in biomedical sciences\, with a specialization in biochemical and molecular basis of disease.  She went on to hold a research scientist role at The James Comprehensive Cancer Center at The Ohio State University\, specializing in oncology pre-clinical research before taking a position as a Regulatory Compliance Officer where she managed thoracic oncology clinical trials at The James Cancer Hospital. \nDr Green has been a proud member of the PKD Foundation – Columbus\, Ohio chapter for over 12 years where she has been active in fundraising and advocacy efforts. \n\n			\n 	\n\n\n 			\n 		\n		\n			Kaitlin Dehlin\, PhD\, RD\n			Nephrology Medical Science Liaison\n		\n 		\n				\n					\n					\n				\n				\n			\n 	\n\n\nLocation\n\n\n\nOnline via NephU.org
URL:https://nephu.org/event/dietary-factors-polycystic-kidney-disease-pkd-disease-progression/
CATEGORIES:Virtual Live Event
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